Fuji no Haru Matcha, has a beautiful emerald green color, fresh mild aromas of a blossoming orchard. Medium-bodied with well-balanced touch of umami and medium astringency, it is a perfect variety to introduce you to the magnificent world of Matcha. Perfect as a morning or afternoon drink to boost your energy served as usucha ( thin matcha) or with a milk of your choice.
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Global Japanese Tea Foundation Course
Whisk until smooth and forms a foam
Matcha Latte :
Tea Powder :3g
Water : 40-45ml
Temp : 85C.
Whisk until smooth, and forms a foam. Add milk of your choice (150-200ml)